Let Them Eat Puppy

From Slate:

Confused? I sure am. Let's sort this out. To comply with Western sensibilities, the Koreans officially banned dog meat. But they don't enforce the ban, presumably because they don't share the abhorrence. And why should they? Why exactly is it gross to eat dogs but OK to slaughter pigs, which, by most measures, are smarter? So we've started with irrationality compounded by hypocrisy.

Now we have a health problem. According to the article, Korean dog "slaughtering and processing is carried out in dirty environments and poses risks to diners' health." Why the dirty environments? Apparently because the formal ban prevents the government from classifying dogs as livestock so it can regulate their slaughter and processing as it does with pigs.